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Approval & Compliance

Approve, audit and accredit every supplier — before risk reaches you.

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Food Safety & Quality

Catch quality issues before they reach your customers.

NPD & Specifications

Stop new product development stalling in version chaos.

Sustainability

Prove ESG commitments with real data, not guesswork.

Procurement & Sourcing

Replace email chains and spreadsheets with one view from purchase to delivery.

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Articles

The Downing Street Farm to Fork Summit: 5 industry outcomes

Supply Chain Management

The Downing Street Farm to Fork Summit: 5 industry outcomes

What started life as just another leadership race promise to address rising food costs came to fruition today when UK Prime Minister Rishi Sunak held ...

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farmers shaking hands

Using analytics to mitigate cost rises: the role of data-driven procurement in the global food industry

The current cost-of-living crisis in many markets has left food and drinks businesses facing significant blows to their bottom line. Procurement teams...

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the cost of new product development

The cost of new product development: how to integrate agility into innovation

New product development (NPD) is the lifeblood of global food manufacturing. Through the successful development of innovation, food and drink business...

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Meet the team with Keith Cole

Meet the team with Keith Cole

We caught up with Keith Cole this month, President of Sales, North America at Foods Connected. Keith recently joined the business to lead our expansio...

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Balancing budget cuts and food safety management strategies

Balancing budget cuts and food safety management strategies

The critical role of food safety management systems (FMS) is a key component of your enterprise. In most instances, you’re legally required to have a ...

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Meet the team with Hannah Sharkey

Meet the team with Hannah Sharkey

We caught up with Hannah Sharkey this week, Marketing and Sales Executive at Foods Connected to hear about her proudest moments at Foods Connected so ...

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Why ESG and sustainability should be prioritised in the food industry amid economic uncertainty

Why ESG and sustainability should be prioritised in the food industry amid economic uncertainty

The cost of living crisis has significantly impacted consumer priorities. More than half of households (57%) report spending less on essentials to man...

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Navigating Rising Costs in Global Food with a Proactive Procurement Plan

Navigating Rising Costs in Global Food with a Proactive Procurement Plan

Few functions were more deeply impacted by the sudden disruption of COVID-19 than procurement. As global food and drink supply chains were thrown into...

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Meet the team with Abbie Ferguson

Meet the team with Abbie Ferguson

We caught up with Abbie Ferguson this week, Implementation Specialist at Foods Connected to hear about her proudest moments at Foods Conencted so far,...

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